Black Scabbardfish Festival in Câmara de Lobos: A Celebration of Culture and Cuisine

Every year, the picturesque fishing town of Câmara de Lobos, located on the southern coast of Madeira Island, hosts one of the region’s most anticipated cultural events: the Black Scabbardfish Festival ("Festa do Peixe Espada Preto"). This vibrant celebration honors the deep connection between the local community and one of Madeira’s most iconic fish—the black scabbardfish.

Usually held in late July or early August, the festival transforms the bay area and surrounding streets into a lively hub of music, color, and culinary delight. Locals and tourists gather to enjoy live performances, traditional folk dances, and stunning decorations inspired by the sea and fishing traditions. The atmosphere is festive and welcoming, reflecting the spirit of the Madeiran people.

At the heart of the event is the black scabbardfish itself, known for its unique appearance and rich flavor. This deep-sea species, typically caught at depths of 1,000 meters, is a staple in Madeiran cuisine. During the festival, it is prepared in a variety of ways—grilled, fried, or cooked with local bananas—showcasing the creativity of local chefs and home cooks.

More than just a food festival, the event also pays tribute to the fishermen of Câmara de Lobos, whose hard work and heritage have shaped the town’s identity. The festival provides an opportunity to share this cultural wealth with visitors, encouraging appreciation for Madeira’s maritime traditions.

The Black Scabbardfish Festival is a must-see for anyone visiting Madeira in the summer. It offers a perfect blend of local flavors, entertainment, and cultural richness, making it a unique and memorable experience.